2d. Yeast

Yeasts are often used in food/culinary practices such as brewing or
fermentation and this shows through in Fungaloids by having the main body
(or atleast part of it) be based of various yeast made foods such as bread or other
pastries, wines, beers or other alcoholic beverages. Yeast itself is similar to
Mildew as it is a powdery like material often donning a yellowy-white hue.
This can be shown on Fungaloids in a similar way by having this powder simply
be present on the Fungaloid's body.